Stillingsbeskrivelse
Published 30-04-2024
Deadline: Snarest
Sous chef
Job description:
- Currently we are offering a job for a sous chef in Norway;
- Work in a hotel restaurant;
- Breakfast and lunch preparation for up to 115 persons.
Requirements:
- Ability to start working as soon as possible;
- Similar work experience of at least 2 years;
- Ability to speak fluent English or Norwegian;
- EU citizenship;
- Please send CV in English!
We offer:
- The permanent job for job seeker with possability for improvement;
- Salary from 41 000 NOK /month (gross);
- Work hours: 154 h/month, overtime possible;
- The salary paid monthly;
- Accommodation is provided at an additional cost;
- Confidentiality is guaranteed, only selected candidates shall be informed
DIVERSE INFO
